SLIATE academic toolkit · module directory
Higher National Diploma in Food Technology
Search the module names and codes listed in the SLIATE Learning Management System. Select this course in the GPA calculator to add results.
HNDFT1101Fundamental of Chemistry
HNDFT1102Principles of Microbiology
HNDFT1103Food and Nutrition
HNDFT1104Biochemistry
HNDFT1105Basic Mathematics
HNDFT1106Information Technology
HNDFT1107English
HNDFT1208Food Engineering
HNDFT1209Food Microbiology
HNDFT1210Food Chemistry
HNDFT1211Food Safety Management
HNDFT1212Applied Statistics
HNDFT1213Database Management System
HNDFT1214Communication Skills
HNDFT1215Human Value for Professionalism
HNDFT2116Fruits, Vegetable and Beverage Processing Technology
HNDFT2117Cereal Processing, Bakery and Confectionary Technology
HNDFT2118Food Packaging and Labelling
HNDFT2119Dairy Processing Technology
HNDFT2120Spice and Condiments Processing Technology
Source: SLIATE LMS course category. This directory reflects modules visible in the published LMS listing; course batches and curriculum revisions may differ. Credit values are not inferred here—enter the credits shown in your own official course documents.